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Re: Engine Swap - 92 to 88 - Progress Update 1 Saabers Like This Post!
Posted by Landjet [Email] (#16) [Profile/Gallery] (more from Landjet) on Tue, 7 Mar 2023 19:40:30
In Reply to: Re: Engine Swap - 92 to 88 - Progress Update, Calvin, Tue, 7 Mar 2023 05:28:51 Members do not see ads below this line. - Help Keep This Site Online - Signup
Thanks for the tip on the Marina Braai Salt --- do you prefer the garlic or the kosher or just the original ??
If I could get enough of it, I would use a one inch thick "cap" in a cast iron frying pan, with a rib roast sitting on top, and slow cook that. Not sure of the consistency of your concoction, we use rock type salt in the frying pan to do the roasting. Perhaps use the rock salt and then infect it with your secret recipe :-)
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