Im not a big fan of parboiling, but in my experience parboiling longer only makes then tougher (infact I think its only technically parboiling if you do it for a short amount of time)

The secret to tender ribs is over cooking...ribs can be cooked thoroughyly in 15-20 minutes on a grill and will continue to get tougher for awhile. But once you get into to the 1:30-2:00 territory, the rib will start to soften as the protein breaks down.

Grilling indirectly on the lowest setting may still have been too hot and the time was definitely too short. I made ribs this weekend, dry rub of spices over night, 6 hours in the smoker at about 225-250 degrees, then bbq sauce and then hour in the over at 200, followed by a quick trip to the grill to carmelize the sauce. The end result was very tender.


For your recipe Keep the ribs in whole rack and try doing a dry rub of the tandori first and letting that sit for at least a couple of hours. Then wrap the ribs in foil and bbq at around 250 for at least two hours. Remove the ribs and let them sit for about 15 minutes. Then cut into individuals and cover them with the tandori yogurt/mix and finish them either on the grill on low or in the oven.

• OT: grilling pork ribs, nt moore, Mon, 4 Jul 2005 17:29:01
  • You guys have got to start home-brewin, nt moore, Wed, 6 Jul 2005 06:17:19
  • Re: OT: grilling pork ribs: Bake low, then grill, Roger in Los Angeles, Tue, 5 Jul 2005 21:57:25
  • Congratulatins on your new daughter ...., bj, Tue, 5 Jul 2005 13:03:57
    • thanks - you like in WI right?, nt moore, Tue, 5 Jul 2005 21:03:32
      • Re: thanks - you like in WI right?, bj, Tue, 5 Jul 2005 22:09:27
        • Re: thanks - you like in WI right?, ntmoore, Wed, 6 Jul 2005 06:13:35
  • Re: OT: grilling pork ribs, Dean, Tue, 5 Jul 2005 08:44:47
  • Re: OT: grilling pork ribs, bbqboy, Tue, 5 Jul 2005 07:31:10
  • Re: OT: grilling pork ribs, MarkP., Tue, 5 Jul 2005 07:17:19
    • Re: OT: grilling pork ribs, nt moore, Tue, 5 Jul 2005 12:45:58
  • Re: OT: grilling pork ribs, Chad, Tue, 5 Jul 2005 07:05:27 <-- Viewing This Message
  • Re: OT: grilling pork ribs, Red Rocket, Tue, 5 Jul 2005 07:01:22
  • Tenderness..., AlexP, Tue, 5 Jul 2005 07:00:41
  • Re: OT: grilling pork ribs, OKSaabs, Mon, 4 Jul 2005 20:09:34
  • Beautiful Baby! Enjoy!, SS, Mon, 4 Jul 2005 19:55:29
    • Ribs, Camm , Tue, 5 Jul 2005 07:21:38

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